Feathers hotel celebrates the Tamil flavours that unite Singapore, Malaysia and Chennai
With Ayalagam — a Tamil Food Festival at Feathers Hotel — diners can savour Tamil flavours from the kitchens of Singapore and Malaysia, curated by celebrated Singaporean Chef Devagi Sanmugam
With Ayalagam — a Tamil Food Festival at Feathers Hotel — diners can savour Tamil flavours from the kitchens of Singapore and Malaysia, curated by celebrated Singaporean Chef Devagi Sanmugam
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